How to Make Tocino (Filipino Cured Sweet Pork)
wikiHowLiz Riffle
How to Make Tocino (Filipino Cured Sweet Pork)
Step-by-step instructions for homemade tocinoTocino is a breakfast dish that is popular in the Philippines. It is made of pork fat, typically coming from the pig's shoulder, rear, or loin. To make tocino, all you have to do is cure it in a...
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317K views · 536 reactions | TOCINO Tocino is one of Pampanga's most popular dishes. Usually served as breakfast with egg and fried rice fondly called "Tocilog"! This is cured meat that is usually sweetened, different from the tangy Kapampangan "Pindang". For more tips and full recipe  www.foxyfolksy.com/tocino-recipe-sweet-cured-pork #FoxyFolksyRecipes #tocino #Pampangasbest #tocilog | Foxy Folksy - Modern Filipino Kitchen | Facebook
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