505K views · 2.3K reactions | These dumpling wrapper make are suitable for making calzone, empanada, dumpling, pie, pierogi, ravioli, fried dumpling, etc... #KitchenEssentials #kitchenhacks #baking #dumplings #dough #cooking | Taylor Recipes | Facebook
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827K views · 1.3K reactions | Learn an easy way to make Dumpling wrapper at home for yout favorite dim sum recipes! Why use frozen ready-made ones when you can make it fresh, right? www.foxyfolksy.com/how-to-make-dumpling-wrapper | Foxy Folksy - Modern Filipino Kitchen | Facebook
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85K views · 4.6K reactions | How to make homemade dumpling wrappers... get the low down on the rolling technique for dumpling perfection寧 | Marion Cooks Asian Food Classics | Facebook
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Here’s a simple homemade molo wrapper recipe — the thin dough used for pancit molo (Filipino dumpling soup) or wonton-style dishes: ⸻ 🥟 Homemade Molo Wrapper Recipe Ingredients: • 1 cup all-purpose flour • ¼ teaspoon salt • 2–3 tablespoons water (as needed) • Corn flour (for dusting) ⸻ Instructions: 1. Make the dough: In a bowl, combine the flour and salt. Make a well in the center. Mix gently with a fork or your hands. Add water a little at a time until the dough comes together (not sticky). 2
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