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Irish Sausage & Cabbage Stew Ingredients For the Stew: 1 lb Irish sausages (or any high-quality pork sausage) 1 tablespoon olive oil 1 medium onion (chopped) 2 cloves garlic (minced) 3 carrots (peeled and sliced) 3 medium potatoes (cubed) ½ head green cabbage (chopped) 4 cups beef or chicken broth 1 cup Irish stout beer (optional for depth of flavor) 1 teaspoon dried thyme 1 teaspoon dried parsley ½ teaspoon black pepper ½ teaspoon salt (adjust to taste) 1 tablespoon Worcestershire sauce 1 table