Mongolian Beef Ingredients: Beef • 3 Ibs shaved sirloin, thinly sliced or flank steak • 1 tbsp black pepper • 1/2 cup cornstarch • Oil, for frying Sauce • 1/2 cup water • 1 heaping tsp Better Than Bouillon Roasted Beef Base • 1/2cup low-sodium soy sauce • 1/2 cup brown sugar • 1 tsp sesame oil • 1 tsp crunchy garlic • 1 tsp ginger Stir Fry • 1 onion, chopped • 4-5 cloves garlic, minced • 1 bunch green onions, chopped For Serving • Cooked rice Instructions: 1. Add the sliced steak to a bowl. Seas

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