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12:58
YouTube
History Explored
How Did Medieval Butchers Keep Meat From Rotting Without Refrigerators?
How Did Medieval Butchers Keep Meat From Rotting Without Refrigerators? Medieval butchers didn't keep meat fresh - they sold rotting, maggot-infested flesh that would kill you today, using "preservation" methods so disgusting and dangerous that modern health inspectors would shut them down instantly. What they called "fresh meat" was often ...
3.5K views
4 months ago
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