New York City is well represented this week, with two Manhattan Thai restaurants, another Manhattan restaurant highlighting ...

How to Make Prawn Tikka Masala: Marinate the prawns: In a bowl, mix lemon juice, salt, chili powder, and ginger-garlic paste. Add the prawns and let them marinate for 15–20 minutes.

There’s a meditative quality to cooking curry that I really enjoy. Grinding spices, chopping vegetables, listening to the ...

Quick main dish ideas that help you get unstuck when cooking starts to feel like work. The focus is saving time, easing ...

Rice is a staple food in many cultures, and it can be prepared in countless ways, from simple side dishes to hearty main meals. Each country has its unique take on rice, combining it with various ...

1. Put the rice in a medium bowl and fill with cool tap water. Run your fingers through the rice, gently swooshing the grains ...

If you are looking for easy low carb lunch ideas then this collection of high protein salads are what you need! These simple ...

This sweet, nutty curry is a staple in both Malaysian and Thai cuisines. Made from a peanut-based curry paste of the same ...

This recipe for Singapore Fried Rice Noodles delivers spectacular restaurant-quality flavor in just 40 minutes! Featuring ...

Explore the culinary world of Nicholas Fraser, where chicken and prawn curry recipes come to life, perfect for any home cook.

This isn’t your average prawn toast. Think fluffy brioche, a silky prawn filling and a golden crust, served hot with a chilli crisp mayo that brings heat, crunch and serious late-night appeal. This is ...

This dish is quick and easy to make but the aromatic spicy butter makes it feel like a real treat. To make the prawns, toss the prawns with the salt and sugar in a shallow bowl. Leave to marinate for ...