The key to beer-battered fish that is delightfully light and crisp, as opposed to greasy or heavy, is in the batter. Here's ...

This classic fish and chips recipe delivers perfectly crispy batter and flaky, tender fish made the traditional way. Learn ...

Classic Beer Battered Fish and Chips are salty, savory, and full of flavor! Serve it up with tartar sauce, fresh squeezed ...

From Captain D’s to Red Lobster, these seafood chains are known for massive, old-school fried fish feasts diners love.

From crispy, golden fish to classic fries, this Arkansas river café’s fish and chips have earned a loyal following statewide.

As the Pacific Ocean borders the West Coast, seafood remains prominent there. If you're looking for authentic fish and chips ...

Locals flock to this Pennsylvania diner for fried fish so flavorful it has become a beloved Friday night tradition over the ...

Among the 50 takeaways and 10 restaurants in the UK that were honoured at the 14th annual Fry Awards, 12 are situated in ...

Growing up in a large family, I learned how to cook quickly and affordably,” writes columnist Donna Maurillo. “So I’ve come ...

January in New Orleans is a curious time. The Christmas decorations are barely packed away, the last of the pecan pralines are finally gone, and suddenly some of us are ...

Dating back to 1895, Sheffield is home to one of the oldest fish and chip shops in the UK, with customers still queuing out the door for its famous fare ...

Mix to coat all the fish strips. Set aside. In another mixing bowl, begin to assemble ingredients for the batter. When frying ...