Side dish: Today, we bring you an incredibly easy recipe that will please both kids and adults: stuffed potatoes! And with ...

The Niagara Falls Culinary Institute shares a recipe with us each week on Daytime Buffalo. Here’s how to make this week’s recipe, Jalapeno Stuffed Hasselback Potatoes. 1. Preheat your oven to 425°F. 2 ...

Even in my early childhood, I had a passion for twice-baked potatoes. The texture contrast of the crunchy skin and the soft mash fueled my hunger. Cheese and cream, along with butter and salt, added ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." A food and nutrition veteran, Phoebe loves pasta as much as the next person. But at age 22, she had to ...

If you’ve ever wandered through the produce aisle and spotted a greenish, spiky object the size and shape of a large loaf of sourdough bread, you’ve probably encountered jackfruit. Native to India, ...

A two-ingredient recipe has consumed my TikTok feed — but is it any good?

It’s hard to go wrong when you combine two of the most comforting of comfort foods — twice-baked potatoes and shepherd’s pie. The combination — shepherd’s pie stuffed potatoes — is just one of the 225 ...

We’re entering crunch time in the countdown to Thanksgiving. And if you haven’t yet decided which show-stopper dish you’re bringing, you’re probably starting to feel the pressure. Don’t panic: Because ...

Beat the deep freeze with recipes to cook low and slow. What better time of year than fall and winter to start getting hearty and healthy ingredients to create simple, satisfying meals that cook low ...