Seeing that Angelo’s Civita Farnese has reopened its inside dining room reminded me that they shared their String Bean Salad recipe with The Journal back in 2004. It’s chilled so perfect for the ...

Note: Serve this on top of crisp salad greens and garnish with more chopped basil. Add about 1 pound cooked diced chicken for chicken salad. Any additional mayonnaise may be stored in a covered jar in ...

In a large bowl, whisk 2 tablespoons oil, ½ teaspoon salt and ¼ teaspoon pepper. Toss green beans well with this mixture, and transfer to roasting pan. In the same large bowl, whisk the remaining oil, ...

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Chef Chris Prosperi shares his favorite recipe for sesame green bean salad. Get top local stories in Connecticut delivered to you every morning. Sign up for NBC Connecticut's News Headlines newsletter ...

Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Eric Kim's Green Bean, Artichoke and Radicchio ...

The celebrity chef kicked off the holiday season on "The View" Wednesday. Celebrity chef Carla Hall kicked off the holiday season on "The View" by dishing on her new children book, "Carla and the ...

Preheat oven to 400 degrees. Lightly coat two roasting pans with cooking spray and set aside. In a large bowl, whisk 2 tablespoons oil, ½ teaspoon salt and ¼ teaspoon pepper. Toss green beans well ...