All products featured here are independently selected by our editors and writers. If you buy something through links on our site, Mashable may earn an affiliate commission. TL;DR: The simple-to-use ...

Consumer Reports has no financial relationship with advertisers on this site. Stovetop rice seems easy enough—you measure out the rice and water and set it on the burner. But there are a number of ...

I have lived in my fair share of apartments with tiny kitchens (and dorm rooms that don't have kitchens at all). Something I've learned from those experiences is to think smarter about appliances I ...

We may receive a commission on purchases made from links. Rice is a delicate art. One moment, it looks perfect; the next, it's sticky and clumpy — how on earth are you supposed to resurrect that?

Rice is one of the most widely consumed foods in the world, with billions of people enjoying the grain on a daily basis.

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Whether you’re living solo, sharing a compact space or simply don’t cook rice in large batches, a small ...

Cooking rice perfectly on a stovetop is dependent on so many factors: the burner’s level, the pot’s insulation, the lid’s seal, and even the kitchen’s humidity. Rice cookers shrug off all those ...