Plenty of people champion the joys of a high-percentage dark chocolate, while others prefer a bittersweet option, or the mild, nostalgic delights of milk chocolate. But there's so much to love about ...

In this episode of In the Kitchen With Matt, I will show you how to make white chocolate from scratch. This homemade white ...

White Chocolate Mousse is a smooth, creamy dessert layered with raspberry coulis for a fruity contrast to the rich mousse.

For most, the word, “chocolate” elicits feelings of happiness and excitement. It’s the perfect addition to cakes, cookies, fruit and ice cream, and it’s a wonderful treat all on its own. Milk and dark ...

Calling all white chocolate lovers! Pepperidge Farm has introduced an exciting twist to its classic Milano cookies with three new flavors, and fans feel this has been a long time coming. The flavors, ...

This airy, sweet meringue piecrust is brushed with white chocolate, which adds sweet flavor and creates a barrier that keeps the crust crisp after the filling is added. Preheat oven to 200°F with rack ...

Chocolate can also turn white even when it’s not stored in the fridge. “Think of leaving a chocolate bar in the car on a hot summer day,” says Hartel. “After it cools, it often develops a white, hazy ...