Buying fish can be one of the most uncertain moments at a grocery store or market counter. Labels may promise freshness, but ...

These days, frozen fish is often just as “fresh” – and sometimes even “fresher” – than “fresh” fish! Which seems like it makes no sense. But let’s talk about what it actually means for food to be ...

Experts tell the story of how the freshest fish gets from the water, to the port and onto your plate for dinner.

Seafood specialists share how to buy the best fish.

Is the freshest fish always best? Common wisdom says yes. Seafood expert Jon Rowley says no. He says the perfect time to cook and eat a fish is as much as five to six days after it died. Can he be ...

Most people think you should always buy fresh fish, but this chef thinks this couldn't be further from the truth.

A small revolution is happening in the fishing industry. Freshly frozen fish can now be thawed in a new way, and that means ...