Description: In this #shorts video, learn how to make fresh Vietnamese Spring Rolls. If you want a crunch crispy texture you ...

“Frying chả giò is like playing roulette. You can hope but are never sure,” my 88-year-old mom recently said. Among the signature foods of Vietnam, the crispy rolls are a celebratory food that’s ...

Getting your Trinity Audio player ready... For nearly four decades, New Saigon, a now-closed family restaurant on South Federal Boulevard, was where Coloradans got their first taste of Vietnamese food ...

Every time I’ve eaten at a Vietnamese restaurant with a group, deciding on appetizers has become a whole discussion. Should we get spring rolls, or egg rolls? How many? Tofu or pork? Shrimp or sweet ...