MINNEAPOLIS -- Backlash against a rule two Minneapolis food trucks called "archaic" prompted the city to put the ordinance on hold and extend offset smoker use through November. The city ordinance ...

Learn how to smoke a perfect brisket using an offset smoker with this complete, step-by-step guide. From selecting the right cut and trimming for optimal airflow, to firebox setup, wood choice, and ...

For years, I smoked briskets and ribs and pork butts in my back yard using an offset wood smoker I got for free off of Craigslist. And I’m proud to say I made some killer barbecue with it, before it ...

For those not in the know, the brisket is a tough cut of meat from a cow's chest area. While it can be divided into the leaner flat and the more marbled point, the brisket is normally cooked in its ...

Offset smokers typically burn charcoal, but wood can also be used—in either case, dampened wood chips may be added to help produce more smoke. Offset smokers require regular attention to the fire and ...

You just got a new smoker, and you can’t wait to throw a barbecue. But wait, before you use it, you should know how to season a new smoker. There are many benefits of seasoning a smoker, but the most ...

Smoking brisket doesn’t have to be complicated! Follow along as I break down the entire process, step by step, using an ...

The question is what is better a grill or a smoker? That is like asking what is better a microwave or a slow cooker? Both a grill and a smoker are great for different reasons and different kinds of ...

The economic turmoil of the past three years continues to impact Texas barbecue, from how much it costs to how it’s made. On the supply side, the higher wholesale cost of beef has resulted in some ...