IF IT WAS a beauty contest, silicone bakeware would win the prize in any kitchen. It’s soft and cute, floppy and fun and downright pretty when you stack it all together. Pink bundt pans, baby blue ...

For its versatility and easy cleanup, it’s hard to beat silicone, especially for baking. The best silicone bakeware is conveniently lightweight and inherently nonstick, so it’s no wonder it's a ...

Silicone bakeware has been around for a few years now, but I’ve been a stubborn resister to the changing times and technology. That shifted recently when, on a whim, I snagged a floppy, red 12-cup ...

A baking pan has higher sides than a cookie sheet—typically ranging from one to three inches deep. These sides help contain ...

Do your silicone molds, spatulas, and bags have a soapy aftertaste that won't go away? This is how to clean silicone kitchen ...

Q: I have been watching “The Great British Baking Show.” Their cakes always bake with a nice flat top, not domed. Is it the ingredients, cake pans, or ovens? I would like to achieve the same results. ...

Which baking pan is best? If you enjoy baking, then you know that the success of your food depends on three major factors: a great recipe, good ingredients and quality bakeware. Consider what you like ...

There are countless ways to cook an egg, from mixing it into blueberry pancake batter to simply boiling it and sprinkling some flaky sea salt over its jammy center. Baked eggs, however, are absolute ...