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Cooking meat at the wrong temperature could make you seriously sick, experts warn

Many home cooks rely on color or instinct when grilling, but only temperature tells you if your meat is truly safe to eat, ...

This simple meat cooking mistake could lead to serious illness—what to know

Meat thermometers aren't optional—misjudging temperature could lead to serious consequences.
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Grilling for July 4th events? USDA summer BBQ cooking tips on how to grill chicken, steak, shrimp

Grilling safety is on the minds of the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) as Americans plan for Fourth of July barbecues and events. The agency has ...
MedPage Today

Want to Stay Safe From Bird Flu? Cook Meat at Recommended Temperature, USDA Says

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