UNESCO added Japan's process of sake brewing to its Intangible Cultural Heritage list. File Photo by Everett Kennedy Brown/EPA Dec. 5 (UPI) --The United Nations Educational, Scientific and Cultural ...
LUQUE, Paraguay (AP) — Sake is perhaps more Japanese than the world-famous sushi. It's brewed in centuries-old mountaintop warehouses, savored in the country’s pub-like izakayas, poured during ...
Fushimi has it all: Japan’s highest concentration of breweries, sakura-draped canals, and an unmistakable air of nostalgia.
Associate Professor GOTO Masashi of the Research Institute for Economics and Business Administration (RIEB) is conducting research on the system of “tōji,” the traditional sake brewers, and the ...
Born in the mountains of Toyama and shaped by craft, time and collaboration, IWA is a new expression of sake that bridges ...
Dec. 5 (UPI) --The United Nations Educational, Scientific and Cultural Organization added traditional Japanese knowledge and skills used in the production of sake and "shochu" distilled spirits to its ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. LUQUE, Paraguay (AP) — Sake is perhaps more ...
LUQUE, Paraguay — Sake is perhaps more Japanese than the world-famous sushi. It’s brewed in centuries-old mountaintop warehouses, savored in the country’s pub-like izakayas, poured during weddings and ...