We may receive a commission on purchases made from links. So, you've gotten a bottle or two of Karo syrup, in preparation for ...

You already know that maple syrup is a perfect complement to pancakes, waffles, and French toast. Its natural sweetness and luxurious texture make it far superior to standard pancake syrup, whose ...

When you're perusing your way down the breakfast aisle at the grocery store, you'll be greeted by a plethora of syrup options. Plastic jugs shaped like little women. Glass bottles touting maple leaves ...

After dating a Canadian and living in Quebec (home to Canada’s National Maple Syrup Reserve), I’ve been enlightened on the versatility of our northern neighbor’s national condiment. In Canada, the ...

Each spring brings a sweet treat to Minnesotans -- locally produced pure maple syrup. Over 14,000 gallons of Minnesota maple syrup are produced annually, and there are 90 maple syrup producers listed ...

Traditional syrup is processed and high in added sugars, which may increase the risk of chronic health conditions when ...

Once cold and flu season rolls around, you might notice an uptick in ads for elderberry syrups. Elderberry has long been lauded for its medicinal properties, ranging from easing flu symptoms to ...

Enter just about any American supermarket and you’re bound to find a jug of maple syrup somewhere. Hickory syrup? Not so much. Maples and hickories make up a small fraction of the approximately 1,000 ...