Seeing that Angelo’s Civita Farnese has reopened its inside dining room reminded me that they shared their String Bean Salad recipe with The Journal back in 2004. It’s chilled so perfect for the ...

Note: Serve this on top of crisp salad greens and garnish with more chopped basil. Add about 1 pound cooked diced chicken for chicken salad. Any additional mayonnaise may be stored in a covered jar in ...

When you're planning a picnic for a beautiful sunny day, not much sounds better than a cool and refreshing veggie-packed ...

Preheat oven to 400 degrees. Lightly coat two roasting pans with cooking spray and set aside. In a large bowl, whisk 2 tablespoons oil, ½ teaspoon salt and ¼ teaspoon pepper. Toss green beans well ...

The best green beans recipe can be found in this list! Go beyond the classic green bean casserole next time you need a great side dish to make with those fresh green beans you found at the local ...

Chef Chris Prosperi shares his favorite recipe for sesame green bean salad. Get top local stories in Connecticut delivered to you every morning. Sign up for NBC Connecticut's News Headlines newsletter ...

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Celebrate the holidays with these recipes courtesy of New York Times Cooking, specially chosen for "Sunday Morning" viewers. We are pleased to share Eric Kim's Green Bean, Artichoke and Radicchio ...

“Americans just do not know how to cook green beans,” said Ann, a Bayfield Farmers Market vendor, as she handed me a sack of deep green, plump beans she picked earlier that morning. “When they’re ...