This video shows how to make a Syrup Steamed Sponge Pudding - a soft, fluffy sponge topped with golden syrup and gently steamed to perfection. It’s a classic British dessert that’s warm, comforting, ...

It’s definitely the weather for a steamed pudding, and this is one of my favourites, adapted from Diana Henry’s wonderful winter cookbook, Roast Figs Sugar Snow. There’s nothing fancy about this ...

If you planned to make an authentic Christmas pudding weeks ago, one that needed aging before it could be eaten on Christmas, and just didn't get around to it, don't worry. You can still make Figgy ...

What’s a pudding? I’m not surprised you’d ask. It’s a mercurial dish, sweet one minute, savory the next; boiled, steamed or baked; creamy or cake-like, and eaten hot or cold. It started out centuries ...

Tablespoons golden syrup (I used Lyons) 175g or 6oz Room temperature butter 175g or 6oz Self raising flour 175g or 6oz ...