In need of a snack to serve your friends when they come over? Well, impress your fellow Bears with Spanakopita, Greek spinach and feta phyllo triangles. They are light and crunchy on the outside and ...
Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...
They look fun, smell fantastic and fit perfectly in the hand. But what’s inside that warm triangle of deliciousness? A few weeks ago, we shared the lowdown on some of the hot, cheesy appetizers found ...
Excerpted with permission from My Big Fat Greek Cookbook: Classic Mediterranean Soul Food Recipes by Christos Sourligas. Copyright October 22, 2019 by Skyhorse ...
Our latest when-worlds-collide culinary fusion is here to elevate your pot pie. This tip comes from Tasting Table recipe developer Michelle McGlinn, who merged two beloved comfort food classics in ...
In Greek, the suffix “pita” signifies pie. Tiropita is a cheese-filled phyllo pie, and tiropites are the triangle pies sized more like a hand pie. When serving a crowd, it’s tiropita strifti, a ...
I stopped at the Kyma booth during Taste of Atlanta last year and I can't stop thinking about the phyllo pastries Pano served. The crunchy phyllo. The savory filling. Delicious. I would like to try my ...
This May 2018 photo shows spinach- and feta-stuffed chicken thighs in New York. This dish is from a recipe by Katie Workman. (Cheyenne Cohen via AP) This May 2018 photo shows spinach- and feta-stuffed ...
It's no secret I believe pie is the most sensible food to bring to a party. Whether savory or sweet, large or small, the combination of a richly flavored filling and crispy, buttery pastry can't be ...
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