The smell of collard greens simmering low and slow, a cast iron skillet of cornbread crackling in the oven, and biscuits ...

Putting together this collection of 20 iconic Southern recipes made me feel like I was embarking on a road trip through the ...

If you grew up on cast-iron skillets, slow-simmered pots, and recipes passed down at the kitchen table, this collection ...

They're old-fashioned, Southern, and mostly slathered in mayonnaise. We asked our Southern Living readers for your favorite ...

There’s nothing fancy about Southern Country Style Steak with Onion Gravy, and that’s exactly what makes it irresistible. Tender round steak is slow braised in a rich onion gravy after a buttermilk ...

Host Toni Tipton-Martin heads to Edisto Island, South Carolina to visit Emily Meggett, and then Bryan Roof cooks Hoppin' John inspired by her recipe. Ashley Moore makes host Julia Collin Davison ...

Grilled barbecue chicken with tangy Charleston slaw and fire-baked buttermilk biscuits Under the star-spangled skies of the American South—where coastal summers hang thick beneath old live oaks and ...

This classic recipe was perfected by the great Edna Lewis and her longtime collaborator, Scott Peacock. Scott Peacock is a James Beard Award-winning chef from Alabama. One of the foremost authorities ...

Add some brown sugar, hot sauce, and bacon to this Southern style collard greens recipe for a down home dinner idea that isn't very complicated to prepare. This past week at the farmers market, I ...

Curated Cuisine is a monthly series examining all things edible, from the chefs cooking the food to the writers reviewing the recipes. Meet the people shaping the food industry, both local and ...

This storied Southern dish with British colonial roots serves up spiced stewed chicken with plump currants and toasted almonds. Emeril Lagassé is an American celebrity chef, restaurateur, television ...