Who grows our food? This seemingly simple question is getting harder to answer in a world where our food crosses borders to ...

Just a Few Acres Farm in Lansing, NY has nearly 500,000 subscribers on YouTube, where seventh-generation farmer Pete Larson posts videos with titles like “The basics of cutting hay” and “Playing in ...

For three years, Nathanael Gonzales-Siemens drove up California’s coast for 14 hours every month for a routine task: milling his grain into flour. “I was literally not able to find a flour mill at my ...

Researchers from Germany have developed an innovative tool to enhance crop selection for agrivoltaics projects in 25 countries, thereby improving food security and energy efficiency in agriculture. As ...

This article originally published at The Assembly. At Ten Mothers Farm in Cedar Grove, just north of Hillsborough in Orange County, Gordon Jenkins and Vera Fabian produce 50 to 60 varieties of ...

I noticed it when first learning farming 14 years ago, traveling around small diverse vegetable farms in the US and Ecuador. Small farms that made all their household income from the farm struggled ...

From 9 to 5, Terry Ellis works as an engineer for defense contractor Northrop-Grumman in San Diego. At night, and on weekends, he’s a serious sourdough bread baker—and an aspiring grain farmer. Expand ...

When people are asked what a “small farm” is, they may base their answer on the number of acres or number of animals a farm has – and they often assume that there aren’t many of them. However, small, ...

photo credit: Arkansas Farm Bureau, used with permission. From ocean port congestion and labor strikes to low river levels, railway service shortfalls and a nexus of state and federal freight ...