Combine 2 1/2 cups of the milk, 1 cup of the water, rice, sugar, butter, anise seed and salt in the slow cooker, stirring to incorporate. Cover and cook on HIGH for 2 hours, stirring a total of three ...

Add Yahoo as a preferred source to see more of our stories on Google. Rice pudding is the underdog of the dessert world. Constantly overshadowed by more popular treats (whatever, cookies and cake), ...

If you’re craving comfort food for dessert, our Slow-Cooker Purple Rice Pudding adds a modern twist to a nostalgic recipe. This easy-to-prepare dish is perfect for chilly days or night. Your family or ...

Slow cookers aren't just for lamb shanks! There’s nothing like a creamy slow cooker rice pudding, topped with caramelised banana and pecans or a decadent slow cooker chocolate cake that takes ...

2 cups uncooked converted long-grain white rice (such as Uncle Ben's) 3/4 cup granulated sugar 1/2 to 3/4 cup raisins 5 1/4 cups whole milk (do not use low or nonfat) 2 teaspoons ground cinnamon 3/4 ...

1. Spray the inside of a 2- to 3 1/2-quart slow cooker with cooking spray. Add rice, raisins, vanilla, condensed milk and evaporated milk and mix. 2. Cover and cook on low heat setting 3 to 4 hours or ...