Makes about 8 (2 1/4-in.) cakes. Note: From "100 Days of Real Food," by Lisa Leake. • 1 lb. white fish, such as cod or flounder To prepare fish: Sprinkle flour onto a plate. Season fish with salt and ...
There are lots of things to do with smoked fish other than break off chunks and shove them into your mouth — which I admit is one of my most favorite approaches. But you can make salads, chowders and ...
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