This pear-forward rum sour leans into warm baking spices and a subtle nuttiness for a cozy, crowd-pleasing fall sip. The Spiced Rum Sour is a rum cocktail made for fall. Using dark rum, pear juice, ...

Rum cake is a delightful dessert with rich cultural and historical roots. Originating in the Caribbean, this cake reflects the region's long history with rum, which dates back to the colonial era when ...

Forbes contributors publish independent expert analyses and insights. Emily writes about what’s in your glass and why it matters. As the days grow shorter and the temperature drops, many of us find ...

Chef John Folse's modern update on the old-fashioned Creole spice cake has haunted Judy Walker ever since she ate it at an event at the Rural Life Museum in Baton Rouge. Because it was packaged for a ...

Crafted across the globe, rum is a versatile spirit that can elevate a wide range of cocktails. Although World Rum Day is traditionally observed on the second Saturday of July every year, National Rum ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Apple Rum Raisin Bread Pudding, made by Cicero's in the Loop, photographed on Wednesday, July 31, 2013. Photo by Robert Cohen, ...