While your first instinct when grocery shopping for heart-healthy foods may be to fill your cart with fresh produce, don’t overlook the freezer aisle. Frozen foods are convenient (hello, pre-cut ...
Hosted on MSN
Can Cutting Out Bread Lower Your Triglycerides?
Most Americans eat more bread than they think — toast for breakfast, a sandwich or soup in a bread bowl for lunch, and a few pieces of garlic bread with your dinner. Breads also include pizza dough, ...
Hosted on MSN
8 science-backed foods that naturally help lower triglycerides and improve heart health
High triglycerides can quietly strain your heart and overall health, often without obvious symptoms. The encouraging part is that food can be one of the strongest allies in bringing those levels down.
Canned foods are convenient and good for you, too. For heart health, don’t ignore these fiber-rich and omega-3-packed pantry staples. “Shop the perimeter of the grocery store” is a well-intentioned ...
Sugary drinks are the top source of added sugars in the American diet. Their sugar can increase triglycerides, which are blood fats that raise heart disease risk. They may also increase blood sugar ...
Don't bypass the freezer section when shopping for heart-healthy options. Dietitians recommend a mix of frozen vegetables, fruits, proteins, and even whole grain bread options. Other ways to lower ...
High triglycerides are dangerous according to Dr. Lacy Anderson in today’s Daily Dose. An increased level of triglycerides can increase your chances of heart attack and stroke, but there are several ...
Prescription omega-3 fatty acids — products containing eicosapentaenoic acid (EPA) plus docosahexaenoic acid (DHA) or EPA alone — are an "effective and safe" way to reduce elevated triglyceride levels ...
This transcript has been edited for clarity. For more episodes, download the Medscape app or subscribe to the podcast on Apple Podcasts, Spotify, or your preferred podcast provider. Pam Taub, MD, FACC ...
So, what are triglycerides? Triglycerides are a form of fat carried through the bloodstream. When you eat, your body converts any calories it does not need at that moment and stores it into ...
Please provide your email address to receive an email when new articles are posted on . Plozasiran lowered triglycerides and reduced risk for pancreatitis vs. placebo in patients with chylomicronemia.
Some results have been hidden because they may be inaccessible to you
Show inaccessible results