Using Thai basil in this chicken stir-fry adds amazing aroma and flavor to the dish. Thai basil has a savory, anise-like flavor which is completely different from the Italian basil (used in pesto).

Plus, you can shop his new title, "Newt: A Cookbook for All." Newton Nguyen joined "Good Morning America" on Wednesday to share a delicious recipe from his new cookbook. Check out the full recipe ...

Thai food is very versatile, in addition to being good. I adapted a recipe for pork and basil over rice by substituting extra-wide rice noodles. The result is a one-dish meal. You could even ...

This crispy Thai basil beef recipe is loaded with savory, umami-rich flavors, and a bright carrot-pepper slaw adds a fresh ...

There is nothing as satisfying as sipping a glass of ice cold lemonade on a hot summer day. Its sweet-tart flavor is a surefire signal that the season is here. With just three simple ingredients — ...

Western cooks too often go too light on fresh herbs, treating them more as garnish than flavoring. We prefer the Thai approach, which uses ingredients such as basil, mint and cilantro by the fistful.

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Experience the vibrant flavors of Thailand with this Thai Basil Beef Stir-Fry! This quick, satisfying dish combines tender slices of beef with fresh basil and a hint of spicy chili for a deliciously ...

Many Asian dishes require adding Thai basil. Replacing the herb with European basil isn't a good idea. Bernd Diekjobst/dpa If your recipe calls for Thai basil, you may be tempted to skip it and use ...

For people within the Taiwanese diaspora in the United States, the scent of Thai basil is a reminder of the pungent and spicy basil you’ll find everywhere in Taiwan. The Taiwanese variety is quite ...