SAN ANTONIO – Did you know you can save energy by grilling in the summertime? Beef Loving Texans are back with another tasty recipe to fire up for dinner. This balanced and flavorful dish (recipe ...
This pepper steak Alfredo pasta recipe combines Chinese and Korean-inspired flavors with classic, creamy fettuccine Alfredo.
1. In a medium sauce pan, heat the oil over medium low heat. Add the onions and garlic and cook for about 8 minutes, stirring occasionally, until the onions start to soften. 2. Add the steak, raise ...
We often eat hummus with an appetizer, but the protein-packed dip adds even more color and flavor to steaks. Angela Horkan with the Wisconsin Beef Council joins FOX6 WakeUp to share the recipe for ...
1. Pre-heat the oven to 400° F. Combine all ingredients for the potatoes and line them on a sheet pan in a single layer. Cook for 25 minutes, or until the middle is tender. 2. Season steak with extra ...
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Steak bites and potatoes
Steak bites and potatoes are a delightful mix of tender, juicy steak and crispy, golden potatoes. Ready in just 30 minutes, ...
There are many ways to cook a juicy piece of steak. During the summer take advantage of your grill and cook your favorite cut of steak, whether it is a ribeye, fillet minion or sirloin. For an easy ...
Sirloin steak can be bought from the local butcher on special order or from the supermarket Let’s follow this sirloin steak recipe that is probably the simplest in the world. Sirloin is a lean and ...
Grilling your taco ingredients adds a wonderful charred flavor to your meal. Try grilling your tortillas, too! Top grilled tortillas with slices of grilled sirloin, grilled onions and tomatoes. Add ...
steak sandwich on ciabatta bun with caramelized shallots and baby arugula sitting on cutting board next to ramekin on sauce - A.J. Forget/Mashed This sandwich isn't the kind that you stuff into the ...
Cut potatoes into 1-1/2-inch pieces. Place in microwave-safe dish; cover with vented plastic wrap. Microwave on HIGH 6 to 8 minutes or until just tender, stirring once. Cool slightly. Cut beef Top ...
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