Pink peppercorns are one of my favorite spices to use in baking; their subtle spice and characteristically floral aroma come alive in butter and sugar, and the color of their skins adds a beautiful ...

In France, these thumbprint cookies are called Marguerites and take their name from their daisy-like shape (marguerite in French) that’s accentuated by a bright jam filling in the center. At Payard, I ...

Seth Greenberg’s Just Desserts in Larchmont is a must visit for irresistible baked goods all year long, but the shop truly shines during the Hanukkah season. Whether you’re hosting a party, looking to ...

Bar cookies are the move when you want something sweet without scooping dough all afternoon. These one-pan treats cover every ...

With a rich, flaky crescent exterior and sweet but tangy raspberry filling, you might never guess how simple these raspberry crescent cookies are to make. And they only require a handful of ...

Warning: This graphic requires JavaScript. Please enable JavaScript for the best experience. Updated Dec. 2 at 10:00 a.m. Like just about everything else in this ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." This easy chocolate sugar cookie dough gets transformed into a winter wonderland of treats thanks to ...

Linzer cookies typically describe a nut-based shortbread cookie sandwich, filled with berry jam. While classic European Linzer dough uses almonds or hazelnuts to add texture and flavor, this New World ...

If you’ve been searching for a sweet little cookie that’s buttery, jam-filled, and straight out of Grandma’s recipe box — ...