Rasam makes for a wholesome dish that is comforting as well. You will find different variations of rasam recipe across South India. We got you a garlic rasam recipe to try. In the world of dosa, idli, ...

Two tablespoons of cumin seeds, 12-15 black peppercorns, two tablespoons of soaked toor dal, two green chillies, two inches of ginger, one whole tomato, 2.5-3 cups of water, one tablespoon of salt, ...

Rasam is a crowd favourite because it produces a burst of flavours that cannot be matched by any other popular monsoon dish. While the traditional rasam is known to all, city chefs suggest making it ...

We can't deny the wintry air anymore! Welcome winter on your plates with this lime rasam recipe (Photos: My Food Story, Instagram/chaitanyaadg) It's definitely coming. That first chill, sun-kissed ...

Tomato rasam, a beloved South Indian soup featuring tomatoes and tamarind, is a delight to make perfectly. Read on to discover key tips for mastering this flavorful dish. Read Time: 3 min Warm and ...

‘Rasam’ means essence or extract and the dish is a balanced mix of spices, tamarind and lentils, mutton or seafood stock.(Istockphoto) A pale yellow pineapple rasam garnished with fresh green curry ...

Food content creators are making steaming pots of rasam, pouring it into the French Press and serving it in Martini and Coupe glasses in line with Instagram aesthetics. In home cooking the process of ...

My friend Meera Kumar Iyer enjoys cooking nutritious and delicious food to serve to her family, friends and loved ones. Horse Gram Rasam is among her favourites. It is a family recipe that was made by ...

4-5 amla, one large tomato, 1-2 green chilli, one tablespoon of curry leaves, two cups water, two tablespoons rasam powder, half a tablespoon of turmeric powder, salt to taste, half a cup of toor tal, ...