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Cotechino and lentils in sauce

Cotechino and lentils is one of those traditional Italian dishes that really shines at New Year’s in Northern Italy. And look ...
Lentils are tiny, mighty, and endlessly versatile. Here's how to make the most of them in every dish.
Giallozafferano.com on MSN

Three-grain soup with lentils and potatoes

Nothing beats a bowl of three-grain soup on a chilly day. Seriously good. Especially when it’s inspired by Italian traditions ...
Packed with protein and fiber, lentils are a great pantry staple to have on hand—and these easy dinner recipes are the ...
Armando Rafael for The New York Times. Food Stylist: Simon Andrews. This thrifty ingredient makes weeknight cooking so much easier. The humble lentil is a kitchen powerhouse. Armando Rafael for The ...
Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...
Do you have a finger on the "pulse" of your health? If lentils are in your diet, you can answer yes. And if you're like me, you probably ate the round or oval-shaped seed even before you knew it. That ...
Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...
Comforting, versatile, and quick-cooking, lentils check off all the dinner boxes. “Lentils are probably my most-utilized go-to meal,” says Abra Berens, author of cookbooks Ruffage and Grist. “It’s ...