Shrimp is one of the easiest, most affordable, and versatile types of seafood that there is to cook. From a slow-cooker shrimp boil to a creamy and cozy shrimp alfredo, Ree Drummond has created so ...

Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. She likes shrimp both deep-fried and dipped in tartar sauce or raw with spicy ...

Shrimp is a true seafood superstar, an economical ingredient that’s perfect for both quick-and-easy meals and special occasions. Whether grilled, sautéed, fried or baked, shrimp always delivers ...

This instructional cooking video demonstrates a simple and effective method for preparing flavorful smoked Cajun shrimp using ...

Try these dishes for dinner and dessert this spring! Spring has officially sprung, and with the bright new season comes a craving for fresh recipes that deliver vibrant and flavorful bites. Chef, TV ...

Aside from being incredibly tasty, flavorful and satisfying, these Thai-inspired shrimp tacos come together incredibly quickly and easily. They are simple enough to make for a nutritious weeknight ...