Mattie Know wrote in search of a pineapple pound cake recipe. Several readers sent in the same recipe, which the Chronicle originally published in June 1997 and we repeat below. This makes a nice, ...
August 24 th is National Waffle Day…Let’s celebrate with a desert that definitely leaves a great impression. 1 can or 1lb of fresh crushed pineapple. Strain the juice so you have just your crushed ...
Scrumdiddlyumptious on MSN
Get tipsy with this pineapple upside down cake
This boozy pineapple upside down cake with a rum glaze is a mouthful of nostalgia. Have a slice and see for yourself.
Pineapple upside down cake is about as classic of a dessert as it gets. Even better, this moist, fruity cake comes together in a cinch thanks to boxed cake mix. This allows you to prep the batter ...
TYLER, Texas (KLTV) - This pretty and simple-to-make dessert is delicious, light and fluffy, as far as sweets go. It’s a no-bake twist on pineapple upside-down cake, a dessert my mom used to make ...
Pineapple upside-down cake features soft, buttery cake crowned with caramelized pineapple and cherries. As the cake bakes, juices from the fruit seep into the batter, keeping it moist and sweet and ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. KANSAS CITY, Mo. — Grilling season includes ...
I was in Hawaii visiting and bought a pineapple pound cake from the Dole Pineapple store, and it was delicious. I have been trying to find a recipe for this but have been unable to duplicate the taste ...
*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 12 servings For batter: 1/2 cup vegetable shortening 1 cup (2 sticks) butter, softened 1. Grease and flour a tube pan. Do ...
This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...
When the editors of Southern Living started a cooking club on Facebook, we weren't quite sure what to expect. Would the group become popular? Would it be a positive space on the Internet? Would ...
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