Preheat oven to 400°F. Mix honey, Dijon mustard, and black pepper together in a bowl until texture of a paste. Heat a cast iron skillet over medium-high heat. Cook pork tenderloin in the hot skillet ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. Yield: 4 servings For pork: 1 pound pork loin fillet (plain or lemon-garlic seasoned) 1 teaspoon all-purpose seasoning or rub (to ...

If your family’s all about meat and potatoes, this Pork Tenderloin and Potatoes recipe is about to be a new favorite! It’s ...

Combine the pork and the remaining ingredients, with the exception of the pineapple. Cover with clingfilm and allow to marinate for three to four hours in the fridge. Remove at least 30 minutes before ...