Bademjan Polo is a classic Persian rice dish layered with tender eggplant and warm spices. This comforting recipe showcases ...

Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Though this recipe can be made with plain whole-milk yogurt, it's worth seeking out Iranian ...

Nargesi is a classic Persian dish made with sautéed spinach, garlic, turmeric, and gently cooked eggs. This simple yet ...

Mealtimes by the Caspian Sea were always displays of abundance. Omid Roustaei’s extended family would gather every summer, swimming at the beach in the morning and returning to mounds of food at the ...

For Yalda Night, a Persian celebration of the winter solstice, sumptuous snacks and dips are in order. Louisa Shafia is a celebrated authority on Iranian cooking. She's the author of two cookbooks as ...

Guests will be greeted with Persian tea and dates, then make traditional dishes like fesenjoon, a chicken stew with walnuts and pomegranate, and saffron rice. It’s not every day you can learn to make ...

On chilly days, nothing beats a warm bowl of soup. Mica from Pomella Restaurant in Oakland shows off how to cook up vibrant and flavorful Persian Lime and Herb Soup. Stream Los Angeles News for free, ...

An advance copy caught the eyes of our staff when it came through the PW newsroom this year—a rare occurrence considering the volume of incoming books for review. That ARC, for Najmieh Batmanglij’s ...

Mealtimes by the Caspian Sea were always displays of abundance. Omid Roustaei's extended family would gather every summer, swimming at the beach in the morning and returning to mounds of food at the ...