Things are going to get a lot sweeter this fall at the La Peer Hotel when well-known pastry chef Chris Ford opens a new chocolate and dessert shop dubbed “Butter Love & Hardwork”. “As of today it’s a ...
Editor’s Note: This story has been updated for clarification. For Pastry Chef João Fernando de Matos, baking is not necessarily about perfection. While he is meticulously refining every single recipe ...
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