SAN FRANCISCO Yoshi’s, welcomed the opportunity and additional work when her responsibilities expanded to include the dessert menu at the Japanese restaurant’s sister location in Oakland, Calif.

CHARLESTON, S.C. (WCBD) – The holiday baking season is quickly approaching, and perhaps you can find some inspiration with a local pastry chef. Kyle Caulkins has turned his passion for pastry-making ...

Originally from Buenos Aires, Argentina, Romina Peixoto began her culinary journey in her home country before moving to the U.S. at age 20, where she discovered her passion for pastry. She trained and ...

This year, the shy chef stands out with her own award. She is humble, but proud that the local James Beard Award nominations bring attention to the city. “The James Beard nomination is flattering, ...

Cindy Hawkins runs her Circle City Sweets pastry shop from a retail and kitchen location in the AMP food hall at the 16 Tech Innovation District. Now 56, Hawkins switched to a culinary career in her ...

Lisa Clark, executive pastry chef at Peppers Artful Events, will compete on Food Network’s "Spring Baking Championship." "Spring Baking Championship" will premier at 8 p.m. March 10 on Food Network.

Molly Manning Robertson is a pastry chef who creates delicious wedding cakes and baked goods from her home in Natchez. With an infectious laugh and a determined attitude, the Arkansas native shares ...