TORONTO, May 15, 2019 /PRNewswire-PRWeb/ -- A new study published in the Journal of Food Protection found that an innovative organic pasteurization, non-thermal technology called Neo-PureTM eliminates ...

The discovery of bird flu virus particles in the commercial milk supply has reignited public interest in the century-long debate over pasteurizing milk. Sales of raw milk, or milk that has not ...

Remember the days when you didn’t know what raw milk was (and didn’t need to)? Well, those are over: raw—or unpasteurized—milk has been in the news for months. Robert F. Kennedy Jr., President-elect ...

Raw, unpasteurized milk is increasingly popular but new research from the U.S. Department of Agriculture (USDA) suggests pasteurized milk is much safer, especially against germs like avian flu, or ...

Pasteurisation has always used significant amounts of heat. A new technology, however, can fulfil the same function without this heat, thus keeping a key protein intact. Pasteurisation is an important ...

The U.S. Food and Drug Administration (FDA), together with the U.S. Department of Agriculture (USDA), recently announced that the FDA-approved commercial milk pasteurization process effectively ...

Extensive testing of pasteurized commercially purchased milk and other dairy products from 38 states has found no evidence of live H5N1 bird flu virus, Food and Drug Administration officials said at a ...

Concerns about bird flu in dairy herds and a steady drumbeat of raw milk outbreaks have pushed pasteurization back into family conversations that usually focus on grocery budgets and picky eaters. You ...

Fragments of the virus that causes bird flu have been found in samples of pasteurized milk, the Food and Drug Administration said Tuesday, but officials aren't concerned about danger to humans from ...

There’s an oft-quoted maxim that youngsters growing up on farms have a much stronger immune system than those growing up in cities. The idea is that they are exposed to far more dirt and eat food much ...