ROSEMEAD, Calif. — Inside one of Panda Express’ test kitchens, the chef that gave the world orange chicken was preparing something decidedly different: a classic regional Chinese dish called “lion’s ...
If you love Chines takeout as much as my family and I do, then you're probably all too familiar with Panda Express. On busy nights when cooking is an impossible task, it's our go to fast food option.
If you haven’t yet experienced Pasadena’s flashy Panda Express Innovation Kitchen, well, why the hell not? It’s everything you’ve ever wanted from a Panda Express, right down to the neon-orange ...
In our April issue, Los Angeles writer-at-large Ed Leibowitz profiles Andrew and Peggy Cherng, the founders and co-CEOs of fast-casual restaurant chain Panda Express. Since launching inside the ...