Scientists at the University of Toronto have developed a new non-stick material that rivals the performance of traditional PFAS-based coatings while using only minimal amounts of these controversial ...

The new ceramic hybrid line will elevate the cooking skills of any chef. Offers All the Benefits of Hybrid Cooking Technology Without Potentially Harmful Non-Stick Chemicals Our new line offers all ...

Even a stir-fry recipe can benefit from a simple low-fat makeover. By spraying the cold wok with non-stick coating rather than starting with oil, you’ll save an average of 200 calories of fat per ...

Spray-on surface could prevent bacteria building up and reduce household water use The toilet brush need never leave its holder again. Scientists have created a super-slippery coating that helps usher ...

Do you have a non-stick cookware at home? The answer will be, 'of course I do'! Non-stick cookware is a very common utensil in every house-hold. One of the most common reasons behind the popularity is ...