Multigrain atta ladoo recipe: November 14 every year is celebrated as World Diabetes Day. The purpose of commemorating this day is to build awareness about diabetes. With about 422 million people ...

First thing first, multi-grain flours can never actually harm the body unless you are allergic to any of the flours included in the mix. facebook Multi-grain flours are described as a mix of two to ...

Hafed has expanded its consumer products range by launching multigrain atta, biscuits and namkeen. The launching ceremony was held on Monday The Haryana State Cooperative Supply and Marketing ...

Global food products company General Mills today launched a new TVC campaign for its Pillsbury Atta with multi-grain, a pioneer in the ''extra-nutrition'' segment in the branded atta (flour) category.

This film is part of the brand’s campaign #SwitchToPurity, #SwitchToOrganic and aims to promote the incorporation of wholesome grains into everyday meals. The brand said that it is dedicated to ...

Swap wheat atta with these wholesome flours for guilt-free festive indulgence.(Image: Canva) Festivals in India are synonymous with indulgence and high-calorie plates piled high with puris, parathas, ...

Jayanti Soni makes a departure from the way theplas are traditionally created, to offer a 'flavourful, healthy' version that is multigrain. Methi Thepla is more often made with fenugreek (methi) ...