Well, we all know fish as a rich source of vitamins and minerals, but this time we are going to talk about a bluefin tuna ...

Nishikigoi, better known as koi fish, are a well-known variety of the common carp. They are bright red and white and revered for their vibrance and grace. Even other animals, including their predators ...

It is the most in-demand tuna at high-end sushi bars and Michelin-starred restaurants, loved for its soft, buttery mouthfeel and oily richness. The fish is so desirable that it set a record for the ...

The world’s most expensive fish, a 243-kg Pacific Bluefin tuna, was sold for Rs 29 crore at Tokyo’s Toyosu Fish Market. The ...