Millets, the small, unassuming grains are slowly regaining their popularity around the world. These ancient grains go as far back as 10, 000 years, especially in the Asian and African continents.

Raimati Ghiuria, known as the "Queen of Millets," has trained hundreds of women in cultivating rare millets. She was invited to the G20 Summit and met President Draupadi Murmu. Raimati has preserved ...

India has achieved self-sufficiency in food production, with output rising from 50 million tonnes to 350 million tonnes over the past three decades.

Dr. Khadar Vali is an eminent, independent food and health scientist based in Karnataka. As the world gets ready to celebrate the International Year of the Millets in 2023 at the behest of India, he ...

KAURIKALA, India/LAGOS, Aug 10 (Thomson Reuters Foundation) - R iding a red electric scooter on country roads in eastern India, Sanjulata Mahanta has become something of a poster girl for millet since ...

Pregnancy can make your energy levels unpredictable, with some days being high, while others may feel low. But it also depends on what you eat during pregnancy to some extent. So, if you are thinking ...