What is less clear is what to replace your burger and cheese with. What's best for your health and the planet? And what about your wallet? These are the questions I tried to answer in a new study. I ...

If you’re exploring satisfying meat replacements, you’ve got plenty of options at your fingertips. From the versatility of tofu to the heartiness of seitan, each choice offers unique flavors and ...

The offices of plant-based protein startup Heura are tucked away down a narrow street a short distance from one of Barcelona’s main tourist draws. But the team of entrepreneurs and food scientists won ...

Working with a plant-based meat substitute for the first time can be a daunting task. The biggest, and one of the most common, mistakes that people make with these proteins is approaching them as they ...

Vegetarian and vegan are no longer niche concepts. It's estimated that up to 10 percent of the American population follows one of these diets, which translates to about 25 million people. Then there ...

It’s been a tough few years for plant-based food company Beyond Meat, but CEO and founder Ethan Brown has a plan for a comeback. And as the company’s name suggests, its newest product won’t look much ...

QSR and fast casual marketers are out to unlock a trillion dollar opportunity by addressing culinary solutions for the conflicted meat eater, consumers who love the taste of meat but have concerns ...