Simply Recipes on MSN
Beef Chuck vs. Round: A Butcher Explains the Difference
Each is meant for specific recipes and cannot be used interchangeably.
Shopping for beef at the grocery store is becoming trickier, but with a little understanding of the grades, you can choose ...
The Kitchn on MSN
Move over, ribeye: The "incredibly tender" beef cut this rancher says to buy instead (it's affordable!)
"Your money is better spent" on it.
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