Martha Stewart on MSN
How to Properly Sharpen a Kitchen Knife, According to Experts
Keep your knives on the cutting edge with regular honing and sharpening.
A sharp knife is safer, faster, and far more satisfying to use—but only if you maintain it properly. After testing electric ...
A dull kitchen knife, in addition to being very inconvenient, can, in fact, be very unsafe to use. When knives get dull, you ...
Knife sharpening has long been on our "don't try this at home" list. Our collections (not sets, mind you) include heavy German cook's knives, an Australian version of a santoku and lightweight ...
Purchases made via links on our site may earn us an affiliate commission. The editorial staff of TheAdvocate.com/NOLA.com had no role in the creation of this post ...
Women's Health may earn commission from the links on this page, but we only feature products we believe in. Why Trust Us? Be honest, when was the last time you sharpened your knives? I'm assuming ...
Select independently determines what we cover and recommend. When you buy through our links, we may earn a commission. Learn more. As someone who cooks at home regularly, I stand by the idea that the ...
Kitchen knives naturally dull with time and repeated use, making regular sharpening a must. The best electric knife sharpeners can help keep your blades sharp and lower the risk of accidental knife ...
TL;DR: Sharpen your dull blades at home with the Angle Pro Knife Sharpener, now on sale for $64.99 (reg. $199). You can also grab a 2-pack for $124.99 (reg. $398). If you were assigned to prep ...
Although a few holdouts remain, the days of the itinerant knife sharpener who cruises the neighborhood in a little truck are waning. To fill the void, a growing number of mail-order knife-sharpening ...
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