Whether you've whipped up your own easy no-churn ice cream or just picked up a store-bought pie, there's possibly no better topping than a big dollop of light and airy whipped cream. While you could ...

Scripps News food and wellness contributor Jessica DeLuise shows how easy it is to ditch the can and make homemade whipped ...

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This recipe demonstrates how to prepare an old-fashioned peach cobbler using fresh fruit and a classic homestyle crust. Viewers follow each step as the peaches caramelize and the topping bakes to a ...

There are two tricks to making classic homemade whipped cream. First, make sure the bowl and whisk are cold (place in the ...

Although it's easy to find canned whipped cream at the supermarket, there's a reason well-known chefs like Ina Garten refuse to buy this ingredient at the store. The flavor of the store-bought version ...

Some desserts just beckon for a satisfying dollop of whipped cream. Strawberry shortcake, French silk pie and homemade trifle wouldn’t be the same without it. While there’s no shame in buying a can or ...

Whether it's an allergy or a preference, dairy-free milk drinkers all want the same thing: a non-dairy whipped cream that's just as luscious and tasty as the one made with dairy. There are a few ...