The homesteading pros at Gold Shaw Farm show the process of making maple syrup at home from start to finish.

From late November to early March, Ella Smoot can usually be found in one of two places: the forest or the sugar shack. Like all maple syrup producers, her winter is a rush of running sap—cold ...

Breakfast is my favorite meal of the day, and a hearty plate of blueberry pancakes or Belgian waffles isn’t complete without a hefty pour of sweet maple syrup, and I’m not talking about just any old ...