On the idea that insects hold the answer to the dilemma of how best to feed farmed fish, peer-reviewed research I recently coauthored, along with industry statements, casts doubt on the ability of ...

We have some fancy names for certain styles of foods such as charcuterie for a tray of appetizers and etouffee for shrimp ...

That creepy-crawly feeling you get thinking about eating bugs? It might be time to get over it. While Western cultures still wrinkle their noses at insect protein, a quiet revolution is transforming ...